For dinner I made vegetarian tacos - instead of ground beef, I substituted lentils - packed with protein, fiber, and other delicious goodness.
The original green lentil tacos recipe
For dessert I decided to try and make a lemon meringue pie, since I can't remember the last time we had one. It's far from beautiful, as I haven't made meringue since I was probably 12, but it was delicious. Also, I cut the sugar in half from what the recipe below says.
The original lemon meringue recipe.
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